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Red Pepper Fry seasoning

Tastes great with gourmet Fries

Add excitement to your fries.

Yield:

easy-medium

Prep Time:

2 minutes

Cooking Time:

5 minutes

Total Time:

7 minutes

     

Ingredients

crushed Red Pepper
olive oil
garlic
basil

Directions

Simmer 1 tablespoon crushed red pepper in 1/4 cup olive oil for about 5 minutes. Set aside until ready to use.

When the fries are done, remove the crushed red pepper from the oil (unless you're very daring) and drizzle the oil over the french fries. Salt to taste and toss.

Option: Add 1 tablespoon minced garlic and 1 teaspoon basil to the oil and simmer with the red pepper.
     
     
GreatPartyRecipes
Submitted by dough on Thursday, September 14 2006

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